Ndebele (Southern)
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Iinkoro zemikhiqizo
Imikhiqizo eqakathekileko
Ipuyere yetiye emnyama

Ipuyere yetiye emnyama
Ipuyere ye-Hojicha ye-100% ehlanzekileko yemvelo

Ipuyere ye-Hojicha ye-100% ehlanzekileko yemvelo
I-Rhodiola Rosea Extract

I-Rhodiola Rosea Extract
I-100% ye-matcha ye-organic yemvelo ehlanzekileko

I-100% ye-matcha ye-organic yemvelo ehlanzekileko
Urolithin A

Urolithin A
I-Berberine Hydrochloride

I-Berberine Hydrochloride
Awa.

Awa.
I-Apigenin

I-Apigenin
I-L-Ergothioneine

I-L-Ergothioneine
PQQ

PQQ
0102030405

Imikhiqizo

Urolithin A
01

Urolithin A

  • Ibizo lomkhiqizo Urolithin A
  • Ibizo lesiLatini I-metabolite ehlobene ne-Punica granatum L. (nofana umthombo wokubilisa)
  • Ukucaciswa 99%
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umthombo weentjalo nofana izinto zokuvubela
  • Inomboro ye-CAS 1143-70-0
  • Ukuvela Ipuyere ye-Yellowish Beige
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-Berberine Hydrochloride
02

I-Berberine Hydrochloride

  • Ibizo lomkhiqizo I-Berberine Hydrochloride (HCl)
  • Ibizo lesiLatini I-Coptis chinensis / Phellodendron amurense (evela esitjalweni)
  • Ukucaciswa I-Berberine HCl ≥ 97% (ukuhlolwa nge-HPLC/UV)
  • Indlela yokuhlola HPLC/UV
  • Ingcenye esetjenzisiweko I-rhizome nofana igxolo (umsuka wezinto ezisetjenziswako), nofana ipuyere yezinga le-API ehlanjululweko
  • Inomboro ye-CAS 633-65-8
  • Ukuvela Ipuyere ephuzi
  • Isikhathi sokuphila 2 iminyaka nangabe igcinwe ephaketheni elivaliweko
  • Ipaka 1 kg/isikhwama nofana 25 kg/Isigubhu nofana njengombana ubawa
  • Iimtifiketi I-HACCP, i-FSSC22000, i-Kosher, i-Halal, i-FDA, i-SGS (kuya ngobunengi)
Iphenyo
Qala okunengi
Awa.
03

Awa.

  • Ibizo lomkhiqizo: I-Nicotinamide Riboside (NR)
  • Ibizo lesiLatini: I-NR yokwenziwa / yokuvutshelwa
  • Ukucaciswa: NR ≥ 99%
  • Indlela yokuhlola: HPLC
  • Ingcenye esetjenzisiweko: Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela: Ipuyere emhlophe (ngokuya ngeqoqo langempela)
  • Inomboro ye-CAS 23111-00-4
  • Isikhathi sokuphila: 2 iminyaka nangabe ingakavulwa begodu igcinwe kuhle
  • Ipaka: 1 kg/isikhwama nofana 25 kg/isigubhu nofana ngokuya kwesivumelwano
  • Iimtifiketi: HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-L-Ergothioneine
04

I-L-Ergothioneine

  • Ibizo lomkhiqizo: I-L-Ergothioneine
  • Ibizo lesiLatini: Umthombo wokuvundiswa kwamakhowe/amakhowe
  • Ukucaciswa: 0.5%, 1%, 99%
  • Indlela yokuhlola: HPLC
  • Ingcenye esetjenzisiweko: Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela: Ipuyere emhlophe (ngokuya ngeqoqo langempela)
  • Isikhathi sokuphila: 2 iminyaka nangabe ingakavulwa begodu igcinwe kuhle
  • Ipaka: 1 kg/isikhwama nofana 25 kg/isigubhu nofana ngokuya kwesivumelwano
  • Iimtifiketi: HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
PQQ
05

PQQ

  • Ibizo lomkhiqizo: PQQ
  • Ibizo lesiLatini: Iinsetjenziswa zokubilisa
  • Ukucaciswa: I-PQQ disodium ≥ 99%
  • Indlela yokuhlola: HPLC
  • Ingcenye esetjenzisiweko: Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela: Ipuyere ebomvu (ngokuya ngeqoqo langempela)
  • Inomboro ye-CAS: 122628-50-6
  • Isikhathi sokuphila: 2 iminyaka nangabe ingakavulwa begodu igcinwe kuhle
  • Ipaka: 1 kg/isikhwama nofana 25kg/isigubhu ngokuya kwesivumelwano
  • Iimtifiketi: HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
AKK
06

AKK

  • Ibizo lomkhiqizo AKK
  • Ibizo lesiLatini I-Akkermansia muciniphila (ipuyere)
  • Ukucaciswa 99%
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela Ipuyere emhlophe (ngokuya ngeqoqo langempela)
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-Dihydroberberine
07

I-Dihydroberberine

  • Ibizo lomkhiqizo I-Dihydroberberine
  • Ibizo lesiLatini Ithathwe ku-Berberis spp.
  • Ukucaciswa I-Dihydroberberine ≥ 98%
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela Ipuyere ephuzi
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
S-Equol
08

S-Equol

  • Ibizo lomkhiqizo S-Equol
  • Ibizo lesiLatini Ibilisiwe ukusuka ku-Glycine max (L.) Merr.
  • Ukucaciswa 98%
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela ipuyere emhlophe (ngokuya ngeqoqo langempela)
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu njengombawo wakho
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-Blue Phycocyanin
09

I-Blue Phycocyanin

  • Ibizo lomkhiqizo I-Blue Phycocyanin
  • Isithako esisebenzako I-Phycocyanin
  • Ukucaciswa E6/E18/E25/E40
  • Indlela yokuhlola HPLC
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25kg/Isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
Iphenyo
Qala okunengi
I-NMN (β-Nicotinamide Mononucleotides)
10

I-NMN (β-Nicotinamide Mononucleotides)

  • Ibizo lomkhiqizo I-NMN (β-Nicotinamide Mononucleotides)
  • Inomboro ye-CAS. 1094-61-7
  • Ukucaciswa Ukuhlanzeka ≥99%
  • Indlela yokuhlola HPLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Okwenziweko
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/Isikhwama; 25 kg/Isigubhu
Iphenyo
Qala okunengi
Ipuyere ye-Butterfly Pea
11

Ipuyere ye-Butterfly Pea

  • Ibizo lomkhiqizo Ipuyere ye-Butterfly Pea
  • Ibizo lesiLatini I-clitoria ternatea L.
  • Ukucaciswa 100% Imvelo ehlanzekileko
  • Ingcenye esetjenzisiweko Ithuthumbo
  • Indlela yokuhlola HPLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25kg/Isigubhu
Iphenyo
Qala okunengi
I-Purple Yam Powder (UBE)
12

I-Purple Yam Powder (UBE)

  • Ibizo lomkhiqizo Ipuyere ye-Yam ephephuli (UBE)
  • Ibizo lesiLatini I-Dioscorea alata L.
  • Ukucaciswa 100% Imvelo ehlanzekileko
  • Ingcenye esetjenzisiweko Umzimba wesithelo
  • Indlela yokuhlola HPLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25kg/Isigubhu
Iphenyo
Qala okunengi
KokuthomaOwangaphambilini12OkulandelakoKokugcinaIsamba 2