Ndebele (Southern)
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Iinkoro zemikhiqizo
Imikhiqizo eqakathekileko
Ipuyere yetiye emnyama

Ipuyere yetiye emnyama
Ipuyere ye-Hojicha ye-100% ehlanzekileko yemvelo

Ipuyere ye-Hojicha ye-100% ehlanzekileko yemvelo
I-Rhodiola Rosea Extract

I-Rhodiola Rosea Extract
I-100% ye-matcha ye-organic yemvelo ehlanzekileko

I-100% ye-matcha ye-organic yemvelo ehlanzekileko
Urolithin A

Urolithin A
I-Berberine Hydrochloride

I-Berberine Hydrochloride
Awa.

Awa.
I-Apigenin

I-Apigenin
I-L-Ergothioneine

I-L-Ergothioneine
PQQ

PQQ
0102030405

Imikhiqizo

I-Rhodiola Rosea Extract
01

I-Rhodiola Rosea Extract

  • Ibizo lomkhiqizo I-Rhodiola Rosea Extract
  • Ibizo lesiLatini I-Rhodiola rosea L.
  • Ukucaciswa 3% Rosavins, 1% Salidroside; 5% ama-Rosavins; 10:1 Isiqunto
  • Indlela yokuhlola HPLC / TLC
  • Ingcenye esetjenzisiweko Imirabhu ne-Rhizome
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25kg/Isigubhu
  • Iimtifiketi HACCP, ISO22000, Kosher, Halal, FDA, SGS
Iphenyo
Qala okunengi
I-Apigenin
02

I-Apigenin

  • Ibizo lomkhiqizo: I-Apigenin
  • Ibizo lesiLatini: Apium graveolens L. / Matricaria recutita L.
  • Ukucaciswa: 98%
  • Indlela yokuhlola: HPLC
  • Ingcenye esetjenzisiweko: Umthombo weentjalo nofana izinto zokuvubela
  • Ukuvela: Ipuyere ephuzi ekhanyako (ngokuya ngeqoqo langempela)
  • Inomboro ye-CAS 520-36-5
  • Isikhathi sokuphila: 2 iminyaka nangabe ingakavulwa begodu igcinwe kuhle
  • Ipaka: 1 kg/isikhwama nofana 25 kg/isigubhu nofana ngokuya kwesivumelwano
  • Iimtifiketi: HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
Ipuyere ye-Fisetin
03

Ipuyere ye-Fisetin

  • Ibizo lomkhiqizo Ipuyere ye-Fisetin
  • Ibizo lesiLatini I-Rhus succedanea L. / Cotinus coggygria Scop.
  • Ukucaciswa 50% 98% (HPLC, izinga langaphandle)
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umthombo weentjalo nofana izinto zokuvubela
  • Inomboro ye-CAS 528-48-3
  • Ukuvela Ipuyere ephuzi
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-Cycloastragenol
04

I-Cycloastragenol

  • Ibizo lomkhiqizo I-Cycloastragenol
  • Ibizo lesiLatini I-Astragalus membranaceus (Fisch.) Bge.
  • Ukucaciswa I-Cycloastragenol ≥ 5% 10% 50% 98% (ingalungiswa)
  • Indlela yokuhlola HPLC
  • Ingcenye esetjenzisiweko Umrabhu
  • Ukuvela Ipuyere emhlophe
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 1 kg/isikhwama nofana 25 kg/isigubhu
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
Iphenyo
Qala okunengi
I-Spirulina Powder
05

I-Spirulina Powder

  • Ibizo lomkhiqizo I-Spirulina Powder
  • Umthombo wezeTjalo Spirulina platensis
  • Ukucaciswa Iphrotheyini ≥60%
  • Indlela yokuhlola I-UV (iphrotheyini, i-phycocyanin); HPLC (beta-carotene)
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ukuvela Ipuyere eluhlaza okwesibhakabhaka
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu namkha njengombana ubawa
Iphenyo
Qala okunengi
I-Curcumin
06

I-Curcumin

  • Ibizo lomkhiqizo I-Curcumin
  • Ibizo lesiLatini I-Curcuma longa L.
  • Ukucaciswa Ama-curcuminoids ≥95% (HPLC)
  • Indlela yokuhlola HPLC/UV
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko I-rhizome
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
I-Coleus Forskohlii Extract
07

I-Coleus Forskohlii Extract

  • Ibizo lomkhiqizo I-Coleus Forskohlii Extract
  • Ibizo lesiLatini I-Coleus forskohlii (Plectranthus barbatus)
  • Ukucaciswa I-Forskolin ≥10%–20%, 4:1, 10:1, 50:1, 100:1, 200:1
  • Indlela yokuhlola HPLC/TLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Umrabhu
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
Isiqunto se-Chamomile
08

Isiqunto se-Chamomile

  • Ibizo lomkhiqizo Isiqunto se-Chamomile
  • Ibizo lesiLatini I-Matricaria chamomilla L. / Chamaemelum nobile L.
  • Ukucaciswa I-Apigenin ≥1.2%–2.5%, Flavones2%, 4:1, 10:1, 50:1, 100:1, 200:1
  • Indlela yokuhlola HPLC/UV/TLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Ithuthumbo
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
I-Black Pepper Extract
09

I-Black Pepper Extract

  • Ibizo lomkhiqizo I-Black Pepper Extract
  • Ibizo lesiLatini Piper nigrum L.
  • Ukucaciswa I-Piperine 2.5%-95%, 4:1, 10:1, 50:1, 100:1, 200:1
  • Indlela yokuhlola HPLC/UV/TLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Isithelo (ipelepele)
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
I-Artichoke Extract
10

I-Artichoke Extract

  • Ibizo lomkhiqizo I-Artichoke Extract
  • Ibizo lesiLatini I-Cynara scolymus L.
  • Ukucaciswa I-Cynarin ≥2%–10%, i-Total Flavonoids ≥5%–10%, 4:1, 10:1, 50:1, 100:1, 200:1
  • Indlela yokuhlola HPLC/UV/TLC
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Ikari
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
I-Extract yamaBhontjisi weenso ezimhlophe
11

I-Extract yamaBhontjisi weenso ezimhlophe

  • Ibizo lomkhiqizo I-Extract yamaBhontjisi weenso ezimhlophe
  • Ibizo lesiLatini Ubhontshisi ovamileko L.
  • Ukucaciswa 10000/20000/AAIU,20:1,Phaseolamin (α-Amylase Inhibitor) ≥1%–2%
  • Indlela yokuhlola TLC/HPLC/UV
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS
  • Ingcenye esetjenzisiweko Imbewu (ibhontjisi)
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
I-Saw Palmetto Extract
12

I-Saw Palmetto Extract

  • Ibizo lomkhiqizo I-Saw Palmetto Extract
  • Ibizo lesiLatini Serenoa repens (Bartram) Small
  • Ukucaciswa Amafutha 25%–45%
  • Indlela yokuhlola GC/HPLC
  • Ingcenye esetjenzisiweko Isithelo (amabheri)
  • Iimtifiketi HACCP, FSSC22000, Kosher, Halal, FDA, SGS (kuya ngomkhiqizo)
  • Isikhathi setjhelfu 2 iminyaka
  • Ipaka 25 kg/Isigubhu
Iphenyo
Qala okunengi
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