I-100% ye-matcha ye-organic yemvelo ehlanzekileko
Ihlathululo yomkhiqizo
Ipuyere ye-Matcha ehlanzekileko ne-Organic eyi-100%
Ipuyere ye-matcha ehlanzekileko eyi-100%, ekhuliswe ngokutjheja begodu yenziwa e-China ephakemeko, iveza ukunambitheka okuhle kanye neenzuzo ezijulileko zepilo ze-matcha yethu. Ngaphezu kwetiye kwaphela, i-Matcha yethu ibufakazi besipho esihle semvelo, esiletha isipiliyoni esihle semizwa kanye neenzuzo ezinengi zepilo.
Ukuphishekela ukuhlanzeka
Ikhambo lethu lithoma ngommongo wekhwalithi: umuthi wetiye. Sikhetha amakari amatjha avela eengadini zetiye ezitjalwe emaplasini anomthunzi endaweni enenkungu eendaweni eziphakemeko ze-China. Isimo sezulu esihlukileko, ihlabathi evundileko, kanye nezulu elinengi eendaweni eziphakemeko lapho amasimu wetiye atjalwa khona kunikela ubujamo obuhle bokutjala amakari wetiye anezakhamzimba ezinengi, i-L-theanine, kanye ne-chlorophyll. Silandela amazinga we-organic ukuqinisekisa bona i-matcha yethu ayinawo amakhemikhali wokubulala iinlwanyana, amakhemikhali wokubulala ukhula kanye nomanyolo wokufakelwa.
Ubukghwari bokukhiqiza
Ipuyere yethu ye-matcha yemvelo ne-organic eyi-100% yenziwa ngokuhlanganisa amasiko wakade nobuciko besimanjemanje. I-matcha yethu ihlukile etiyeni eluhlaza yendabuko ngombana yenziwa ngokukhethekileko ukugcina umbala wayo okhanyako, ukunambitheka okubucayi kanye nezakhamzimba ezinengi.
I-Matcha enomsoco
I-matcha inothile ngeemvundisi kanye nama-elementi atlhogekako emzimbeni womuntu. Iinthako zawo ezikulu zii-tea polyphenols, i-caffeine, ama-amino acid wamahhala, i-chlorophyll, amaphrotheyini, izinto ezinamakha, i-cellulose, amavithamini C, A, B1, B2, B3, B5, B6, E, K, H, njll. i-calcium, i-magnesium, i-iron, i-sodiumzinc, i-selenium, kanye ne-fluorine.
| Yonangaphakathi | Iyunidi | Umatjha | KUNYExudate | Yonangaphakathi | Iyunidi | Umatjha | KUNYExudate |
| I-potassium | mg/10g | 220 | 27 | Ivithamini B1 | ug/10g | 360 | 0 |
| Ikhalsiyamu | mg/10g | 45 | 3 | IvithaminiB2 | ug/10g | 1430 | 0.03 |
| uku-ayina | mg/10g | 2 | 2 | I-esidi ye-folikhi | ug/10g | 1300 | 16 |
| Zinki | mg/10g | 0.32 | 0 | Pi-antothenic i-asidi | mg/10g | 0.31 | 0.04 |
| IvithaminiI | ug/10g | 1300 | 0 | Ivithamini C | mg/10g | 26 | 6 |
Ukukhuthaza ukukhiqizwa kwe-chlorophyll, iintjalo zetiye zifakwa emthunzini amalanga ama-20 ukuya kwama-30 ngaphambi kokuvunwa, okwenza bona itiye ibe nombala ohlaza satjani begodu kukhuphule ama-amino acid, khulukhulu i-L-theanine, okufaka isandla ekunambithekeni okuhlukileko kwe-umami nemivuzo ye-matcha.
Ngemva kokukhethwa ngesandla, amakari amancani ayatjhiswa msinyana ukukhandela ukungena kwe-oksijini, ngaleyo ndlela alondoloze umbala wawo omutjha, okhanyako kanye nobuqotho bomsoco. Abasebenzi bomisa amakari atjhiswako, bakhuphe iinqubu nemithambo, bese ekugcineni bawenza abe yi-Tencha.
Ekugcineni, i-tencha ngokujayelekileko isilwa ibe yipuyere encani, ebushelelezi kusetjenziswa isigayo samatje. Indlela yokugaya le yehlisa ukukhiqizwa komtjhiso, ngaleyo ndlela igcine iphunga elingabonakaliko le-matcha ngezinga elikhulu khulu. Ipuyere ephumelako ihle khulu begodu kulula ukuyincibilikisa, yenza bona kube nesipiliyoni esihle khulu se-matcha.
Izinga eliphezulu lokuvuza
| Izinga lokuvuza kwezinto | Itiye ejayelekileko | Umatjha |
| Ama-polyphenoli wetiye | 60-70% | 100% |
| Ngaphakathiyenaumzuzu | 70% | 100% |
| Ama-amino acid wamahhala | 70% | 100% |
| Amaminerali | 70% | 100% |
| Ama-polysacharides wetiye | 20% | 100% |
| Ifayibha yokudla | ≤20% | 100% |
Okuhle khulu
Ukusela i-matcha kungamunya kuhle begodu kusebenzise izakhi ezifana ne-chlorophyll, ifayibha yokudla, ama-polyphenols wetiye encibilika emafutheni, i-organic calcium, namavithamini angasetjenziswa lula mzimba womuntu.
Iinzuzo nezisombululo
Ipuyere yethu ye-100% ye-organic matcha yisisombululo esihle seentlhogo ezihlukahlukeneko ezineenzuzo ezihlukahlukeneko:
Ukuminyana kwezakhamzimba: Nawudla amakari, i-matcha iletha umthamo omkhulu wama-antioxidants, kufaka hlangana ama-catechins anamandla afana ne-EGCG, aziwa ngeenzuzo zawo eziphawulekako zepilo. I-matcha godu mthombo omuhle wamavithamini A no-C, i-potassium, ne-ayini.
Amandla aqinileko nokutjheja: Inhlanganisela ehlukileko ye-caffeine ne-L-theanine ku-matcha iletha amandla amnene, ahlala isikhathi eside ngaphandle kokuthuthumela kwekhofi. I-L-theanine isiza ukugcina ukuthula, ikhulise ukutjheja, begodu ikhulise ukugxila.
Ifleyiva ye-umami ecebileko: I-matcha yethu ephezulu inefleyiva ebuthakathaka, emnandi kancani enefleyiva ehlukileko ye-umami engababako ngama-60% kune-matcha ye-Japan ukuze kube nomuzwa omnandi emlonyeni.
Ukusetjenziswa okuhlukahlukeneko: Ukuthungwa kwayo okuhle nombala okhanyako kwenza bona ibe yihle kokubili ekuphekeni neziselweni.
I-organic eqinisekisiweko: Isitifiketi sethu esiqinileko se-USDA se-organic siqinisekisa bona imikhiqizo yethu ayinawo amakhemikhali ayingozi, sikunikela ngokukhetha okupheleleko kwemvelo.
Iimbawo
Ipuyere yethu ye-matcha iyisengezo esihle khulu epilweni yakho yangelanga ngeendlela ezihlukahlukeneko:
Umnyanya wetiye wesintu: Zibonele ubuciko bakade bokwenza i-matcha. Iinselo zangamalanga: Yenza i-matcha latte eqabulako, itiye eqabulako e-ayisi, nofana i-smoothie ene-zesty.
Ubuciko bokupheka: Faka ukunambitheka nombala wayo ohlukileko kuma-dessert afana namakhekhe, amakhekhe, ne-ayisikhrimu. Ibuye ibe sithako esihle sokwenza ukudla okumnandi.
Ukuthuthukisa ipilo: Yifake epilwenakho yangelanga ukuze uzwe imiphumela yayo enamandla yokulwisana ne-oxidant nemiphumela yokuthuthukisa umuzwa.
Ukusetjenziswa komkhiqizo
